In the lush landscapes of New York, farmers in the animal agriculture industry are not just tending to their livestock; they are stewards of the land, architects of sustainability, and pioneers of efficiency. Their [...]
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U.S. Dairy Advances Journey to Net Zero Carbon Emissions by 2050 By: Theresa Sweeny-MurphyIn 2020 the U.S. dairy industry established industry-wide 2050 environmental stewardship goals to achieve greenhouse gas [...]
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For generations, farmers have been the key to providing a healthy, safe, and affordable food supply. In addition to producing food, farmers must also think about the future and making sure that the farm remains a [...]
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For farmers, being sustainable is not a new concept.New York dairy farmers care for their animals, employees, and the environment, which is essential to food production. As we head into the spring and summer months, [...]
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Springtime has arrived. This means if you’re driving down some country roads, you may be experiencing a little “dairy air.” These warm temperatures bring on not only school vacations, and increased ice [...]
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